jue., 21 de may. | Virtual Training


This course is to provide delegates with a thorough understanding of risk assessment and enable them to use different risk assessment models. This is particularly useful when implementing product safety management systems onsite, and when implementing the requirements of the BRCGS Standards
Registration is Closed

Time & Location

21 de may. de 2020, 8:20 a. m. – 22 de may. de 2020, 12:20 p. m.
Virtual Training

About the Event

Language, English, French or Spanish 


WHO SHOULD ATTEND: Auditors/ Consultants and Technical and quality personnel.

ASSESSMENT: Course assignment; Pass mark 75%.

COURSE SUMMARY: This course will provide delegates with an understanding of the key components of an environmental monitoring programme to identify potential microbiological risks in production and open product areas; in addition to explaining different sampling methods and key elements of a corrective action procedure. 

KEY LEARNING OBJECTIVES: At the end, delegates will:

• Understand Issue 8 requirements and key components of an environmental monitoring programme, including risk assessment, sampling location, target organisms, test methods, sample frequency, establishing control limits, appropriate corrective action, validation/ verification of the programme

• Describe appropriate target organisms and identify suitable sampling locations

• Explain different sampling methods

• Explain appropriate corrective action for environmental monitoring failures

• Develop an environmental monitoring programme 

Registration is Closed

Share This Event